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and the 2021 vintage reflects the unique terroir of this stunning location
resulting in wines that are vibrant
and crushed rock lead into a powerful but well-proportioned palate
There’s a subtle richness that balances the fruit
Serve with refined dishes—duck
Wasenhaus, Spatburgunder Hohlen, 2023 Reorder and the 2021 vintage reflectsGerman Pinot Noir from Christoph Wolber and Alexander Gtze, who both trained at top Burgundy domaines before returning to establish Wasenhaus in 2018 on Wolber's family farm in Staufen im Breisgau, Baden. About 6 hectares across a patchwork of granite, volcanic, and limestone soils with less topsoil. Hand harvested, naturally fermented with minimal interventionfew punch downs, low sulfur, soft extraction. Practicing organic and biodynamic methods but
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