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he completed the first harvest of wine to be bottled under his own label
they have some of the oldest in France
The wine maintains a balance of refreshing acidity and minerality
The vines covered 15 to 16 hectares (37-39 acres)
Other pairing ideas include serving this with grilled or sautéed prawns/shrimp
2021 Domaine Hubert Lamy Saint Aubin 1er Cru "En Remilly" Mary Taylor Wines he completed the first harvestFrom Terroir: A continuation of le Montrachet with which it shares a border, steep hill, facing south, poor, shallow soils with limestone, En Remilly, Saint Aubin, Burgundy, France. Critical Acclaim: 10 barrels made instead of 50. Pure pale lemon yellow. Very stylish, quite backward, En Remilly rather likes the cooler year as it avoids the roasted stone character of the hotter vintages. Pure white fruit with almost a touch of sucrosity, and a lovely
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