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Made using carbonic maceration
menthol high-tones and salty savory undertones
Petit Verdot from Maipo Valley
Trousseau from Côtes du Jura
and slatey minerals
Les Déplaudes de Tartaras Vent Se Leve 2021 Minho Made using carbonic macerationSyrah from IGP Collines Rhodaniennes, Northern Rhne Valley, France; full bodied and dry with notes of smoked meat, grilled cheese, violets, cocoa, spice, and leather, with subdued plum, blackberry, and herbs, with balanced acid, smooth dry oaky tannins. Certified Organic
US$ 374.50
US$ 178.00
